Pahadi Ghee is a traditional delicacy from the Himalayas, prepared using the milk of indigenous mountain cows. Rich in A2 protein, vitamins, and healthy fats, it boosts immunity, aids digestion, and strengthens overall health. Handcrafted with care, its golden color, rich aroma, and authentic flavor make it perfect for cooking, Ayurvedic practices, or daily nourishment. Every spoonful of Pahadi Ghee carries the purity of the mountains, bringing wholesome nutrition and natural goodness straight to your kitchen. Website : https://www.namakwali.com/collections/ghee